Maple Dijon Chicken

This maple chicken is so simple to make and is awesome for busy weeknights. It goes well with basmati rice and vegetables such as broccoli and carrots

Ingredients

• 4 chicken breasts
• 3/4 cups of maple syrup
• 1 cup of dijon mustard
• 1 tbsp. of red wine vinegar
• Salt and pepper to taste

Steps

1. Mix all the ingredients in a large bowl.
2. Marinate in the refrigerator for a few hours.
3. Place in the slow cooker at low for 6-8 hours.
4. Enjoy!

Note: This recipe can be mixed in advance in a freezer friendly bag and frozen until your ready to cook it. On the day of, place in the slow cooker still frozen and cook for the same number of hours!